Professional Certificate in HACCP for Sustainable Growth
-- ViewingNowThe Professional Certificate in HACCP for Sustainable Growth is a comprehensive course that provides learners with essential skills to excel in the food industry. This program focuses on Hazard Analysis and Critical Control Points (HACCP), a systematic preventive approach to food safety and pharmaceutical quality.
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GBP £ 140
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โข Introduction to HACCP
โข HACCP Principles and their Application
โข Food Safety and HACCP Regulations
โข Conducting a Hazard Analysis
โข Identifying Critical Control Points (CCPs) in HACCP
โข Establishing Critical Limits for CCPs
โข Monitoring and Verifying CCPs
โข HACCP Documentation and Record Keeping
โข Implementing HACCP in a Sustainable Food Business
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