Global Certificate in Coffee: Farm to Cup Extraction

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The Global Certificate in Coffee: Farm to Cup Extraction is a comprehensive course that equips learners with essential skills for career advancement in the coffee industry. This course is crucial in a time when the demand for specialty coffee is at an all-time high, and consumers are more interested in the coffee production process than ever before.

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AboutThisCourse

The course covers everything from coffee farming and processing to brewing and tasting. Learners will gain an in-depth understanding of coffee production, sustainability, and quality control. They will also develop skills in sensory evaluation, roasting, and barista techniques. Upon completion, learners will be able to demonstrate a deep knowledge of the coffee value chain, from farm to cup. This will make them highly attractive to employers in the coffee industry and provide them with the skills necessary to excel in their careers. The Global Certificate in Coffee: Farm to Cup Extraction is the perfect course for anyone looking to become a leader in the coffee industry.

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CourseDetails

• Coffee History & Cultural Significance
• Coffee Cultivation (including types of coffee plants, coffee farming, and harvesting)
• Coffee Processing (including wet & dry methods, hulling, sorting, and grading)
• Roasting Basics (understanding the roasting process and its impact on flavor)
• Coffee Brewing Techniques (including espresso, pour-over, French press, and cold brew)
• Sensory Evaluation (tasting and evaluating coffee quality)
• Coffee Business & Sustainability (exploring the coffee industry, ethical sourcing, and sustainability practices)
• Barista Skills (mastering espresso preparation, milk steaming, and latte art)

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EntryRequirements

  • BasicUnderstandingSubject
  • ProficiencyEnglish
  • ComputerInternetAccess
  • BasicComputerSkills
  • DedicationCompleteCourse

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  • NotAccreditedRecognized
  • NotRegulatedAuthorized
  • ComplementaryFormalQualifications

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CourseFee

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FastTrack GBP £140
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AcceleratedLearningPath
  • ThreeFourHoursPerWeek
  • EarlyCertificateDelivery
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StandardMode GBP £90
CompleteInTwoMonths
FlexibleLearningPace
  • TwoThreeHoursPerWeek
  • RegularCertificateDelivery
  • OpenEnrollmentStartAnytime
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  • FullCourseAccess
  • DigitalCertificate
  • CourseMaterials
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GLOBAL CERTIFICATE IN COFFEE: FARM TO CUP EXTRACTION
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London School of International Business (LSIB)
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05 May 2025
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